A Stag Weekend In Vilnius The
Greatest
In Pre Wedding Fun Part Two
This is Where I Ate a Thigh of Roe Deer
and washed it Down with Acorn Coffee!
If you’ve ever wanted to savour the culinary
delights of beaver, cow’s tongue or smoked hog’s ear- and who
hasn’t? - the east is where to feast. In Vilnius they’ve got a
specialty beer divined from both malt and peas and a cup of
coffee is traditionally made from ground acorns. There’s a lot
to love about traditional Lithuanian fare and not least because
it has ‘hangover cure’ written all over it. Imagine waking up
after a serious night on the tiles, so hungry you’re willing to
gnaw your big toe off, your stomach has that old time vat of
acid feeling and you’re dreaming of a greasy fry-up. This is
where Cepelinai steps up to the plate. Described by a respected
food writer as “a Zeppelin-shaped parcel of potato dough”
filled with meat, covered in a sauce of onions, cream, butter
and bacon bits, (and bacon bits, magic words in anyone’s
language) Cepelinai hits the spot to reline the stomach and
imbue the consumer with a warm inner glow of nothing short but
pure satisfaction. Almost spiritual. So rich, so creamy, so
oniony, so meaty, so bacony and so simple in its delight that
it makes you want to take the Tesco ‘Five a day’ and moon the
daylights out of Gordon Ramsay and that bloody Gillian
you-are-what-you-eat-woman. Taste it. Love it. Become a new
man.
And This is
Where I Drank this Random Honey Stuff
So what are you waiting for? Get involved.
Knowing that you’ve got a sure fire hangover cure gives you no
legitimate excuse for turning down the God bestowed nectar that
is Lithuania’s Special Honey Mead Balsam. Amateurs need not
apply. There are two main types; Suktinis at 50% proof and
Zalgaris which is a scorcher at a staggering 75%. Seventy-five.
You could, however just as easily stick to the vast array of
boutique beers from the surrounding breweries, the best of
which are the pale bronze lagers made from both malt and peas,
a fine drop by the name of ‘Sirvenos’ is a good place to start.
You’ll also find many rich reddish brown lagers with hints of
whiskey and sherry undertones.
Vilnius is
Baltic So Will I Freeze My B@$$s Off?
Maybe. But not necessarily. Just like the UK
January is the most freezing month with lows hitting a chillin’
-9C. The record low for Vilnius is -30C but that was so long
ago that no one really remembers and the record high is a
toasty 35C. But generally from April to October Vilnius is cool
without being cold and warm without being sweltering.
Average January Temperature: -2 C
Average July Temerature: 19C
Weird But Cool
Lithuanian Facts:
In a move that can only be described as
unconventional, the Lituanian Basketball team, which rocketed
to fame in the early 90s after scooping the bronze medal at the
Barcelona Olympics, is supported by none other than the
American Pyschedelic rock band ‘The Grateful Dead’. Official
team photos show the athletes sporting highly fetching tie died
shorts in a varying assortments of lime, magenta and acid pink.
Dude.
Lithuania is the proud home of the world’s largest TV
sculpture. Artist Gintaras Karosas created the work entitled
“LNK Infotree” using just under three thousand individual
television sets.
Lithuanian man/beast Antanas Kontrimas, who reportedly hadn’t
shaved in a quarter of a century, set the Guinness World record
for the greatest weight lifted by a human beard. On the 11
September 2004, Kontrimas lifted a 136 pound woman with only
his whiskers. On previous occasions Kontrimas carried a sack of
grain, a TV host and an entire keg of homemade beer. Ladies,
get in line.
So How Do I
Organise All the Travelly Details Without Screwing
Up?
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